Description
Ambrosia Fruit Salad is a vibrant and refreshing dish that combines an enticing mix of sweet fruits with creamy Greek yogurt and fluffy Cool Whip. Perfect for potlucks, holiday celebrations, or family gatherings, this salad is not just a feast for the eyes but also a delicious treat that everyone will love. With its delightful texture and customizable ingredients, you can easily adapt this recipe to suit your taste preferences. Enjoy it as a dessert, side dish, or even breakfast option—its versatility knows no bounds!
Ingredients
Scale
- 15 oz. mandarin oranges, drained
- 20 oz. pineapple chunks, drained
- 12 oz. maraschino cherries, drained
- 3/4 cup vanilla Greek yogurt
- 1 cup shredded coconut
- 1 cup mini marshmallows
- 8 oz. Cool Whip whipped topping, thawed
- 1/2 cup chopped pecans (optional)
Instructions
- Drain the mandarin oranges, pineapple chunks, and maraschino cherries using a colander to prevent excess liquid.
- In a large mixing bowl, combine the drained fruits with vanilla Greek yogurt.
- Gently fold in the shredded coconut and mini marshmallows until well-mixed.
- Carefully add the thawed Cool Whip, folding it into the mixture to maintain its airy texture.
- Chill in the refrigerator for at least one hour before serving.
- Just before serving, stir gently and top with chopped pecans if desired.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup (125g)
- Calories: 170
- Sugar: 18g
- Sodium: 45mg
- Fat: 7g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg
Keywords: For added sweetness, adjust the yogurt quantity or incorporate honey to taste. Customize your fruit selection based on seasonal availability—try adding strawberries or bananas for an extra twist.