Description
Indulge in the delightful blend of rich chocolate and creamy goodness with these Cadbury Egg Brownies. Perfect for Easter or any festive occasion, these brownies feature a vibrant filling that mimics the iconic Cadbury Egg, making them both visually stunning and delicious. They are easy to prepare, ensuring that even novice bakers can impress their guests. With a combination of dark chocolate brownie mix and a creamy filling that’s customizable, these brownies will surely become a favorite treat for all ages.
Ingredients
Scale
- 1 box Dark Chocolate Brownie Mix
- 1/2 cup Corn Syrup
- 1/4 cup softened Butter
- 3 cups Powdered Sugar
- 1 tsp Vanilla
- Yellow Food Coloring
- 1 can Creamy Homestyle Chocolate Frosting
Instructions
- Preheat the oven and line an 8×8-inch baking pan with parchment paper. Prepare the brownie mix according to package instructions and pour into the pan.
- Bake until set, then allow to cool completely.
- In a medium bowl, combine corn syrup, butter, and vanilla until smooth. Gradually add powdered sugar.
- Split filling; color half with yellow food dye for a vibrant layer.
- Spread the yellow filling on cooled brownies and refrigerate for 15 minutes.
- Top with remaining filling, chill again for another 15 minutes.
- Microwave chocolate frosting until slightly melted, pour over brownies.
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 22g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Use high-quality ingredients for best flavor. Ensure your brownies are completely cool before layering to maintain distinct layers. Feel free to customize fillings with additional flavors or colors.