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Fiesta Chicken Bake


  • Author: Divine
  • Total Time: 35 minutes
  • Yield: Serves about 6 people 1x

Description

Fiesta Chicken Bake is a vibrant and flavorful dish that brings the essence of Mexican cuisine right to your table. This one-pan wonder features tender, seasoned chicken breast layered with fresh vegetables like juicy tomatoes, zesty jalapeños, and gooey mozzarella cheese. It’s perfect for busy weeknights or casual gatherings, as it can be prepared in just 30 minutes with minimal cleanup. The combination of spices creates a delightful explosion of flavor in every bite, making it a crowd-pleaser that your family and friends will love. Serve it alongside warm tortillas or Mexican rice for a complete meal that everyone will enjoy!


Ingredients

Scale
  • 2 cups cherry tomatoes, diced
  • 1 medium white onion, chopped
  • 1 large jalapeño, chopped
  • 1 bunch cilantro, chopped
  • 1/2 lime, juiced
  • 2 pounds boneless, skinless chicken breast, diced
  • 1 cup shredded mozzarella cheese
  • 1/2 teaspoon salt, divided
  • 1/2 teaspoon cumin
  • 1 teaspoon paprika powder
  • 1 tablespoon garlic powder
  • 1/4 teaspoon red chili pepper flakes
  • 1/4 teaspoon black pepper

Instructions

  1. Preheat your oven to 400°F (200°C) and prepare a 9×13-inch casserole dish with cooking spray.
  2. In a medium bowl, combine cherry tomatoes, onion, jalapeño, cilantro, lime juice, and salt to make fresh salsa.
  3. Spread diced chicken evenly in the casserole dish and season with cumin, paprika powder, garlic powder, red chili pepper flakes, black pepper, and remaining salt.
  4. Top the seasoned chicken with the fresh salsa mixture and sprinkle shredded mozzarella cheese on top.
  5. Bake uncovered for 25-30 minutes until the chicken reaches an internal temperature of 165°F (74°C) and cheese is melted.
  6. Let rest for 5 minutes before serving.
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 serving
  • Calories: 385
  • Sugar: 5g
  • Sodium: 720mg
  • Fat: 14g
  • Saturated Fat: 6g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 3g
  • Protein: 45g
  • Cholesterol: 120mg

Keywords: Feel free to customize by adding bell peppers or using different types of cheese for varied flavors. For added spice, include more jalapeños or serrano peppers.