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Toasted Ravioli Airfryer

Toasted Ravioli Airfryer is a delightful appetizer that combines convenience with flavor. This golden, crispy treat is perfect for parties, game days, or a cozy night in. The air fryer makes it easier than ever to achieve that crispy texture without the need for deep frying. With just a few simple ingredients, you can create an irresistible snack that everyone will love!

Why You’ll Love This Recipe

  • Quick and Easy: This recipe takes just 20 minutes from start to finish, making it perfect for busy weeknights or last-minute gatherings.
  • Crispy Texture: Cooking in an air fryer gives these ravioli a perfect crunch while keeping the filling deliciously soft.
  • Versatile Snack: Serve these toasted ravioli as an appetizer, party snack, or even a fun side dish for any meal.
  • Customizable: Feel free to add your favorite herbs or spices to the breading for a unique flavor twist.
  • Kid-Friendly: Kids love finger foods! These toasted ravioli are sure to be a hit with the little ones.

Tools and Preparation

Before you start making your Toasted Ravioli Airfryer, gather your tools and equipment. Having everything ready will simplify the cooking process.

Essential Tools and Equipment

  • Air fryer
  • Mixing bowls
  • Fork
  • Baking sheet
  • Parchment paper

Importance of Each Tool

  • Air fryer: This essential tool cooks food quickly and evenly while creating a crispy texture without excess oil.
  • Mixing bowls: Useful for preparing your breading and eggs; they help keep your workspace organized.

Ingredients

Golden, crispy toasted ravioli – perfect finger food made in an air fryer or oven with simple ingredients and a flavorful bread coating.

For the Ravioli

  • 1 bag frozen cheese ravioli
  • 2 eggs
  • 2 cups Panko style bread crumbs
  • 1 teaspoon Italian seasoning
  • ½ teaspoon salt and black pepper
  • 1 Tablespoon oil or oil spray
  • ¼ cup grated Parmesan cheese
  • 1 Tablespoon dry or fresh herbs like parsley or basil

For Garnish

  • 2 tablespoons fresh parsley, finely chopped
Toasted

How to Make Toasted Ravioli Airfryer

Step 1: Prepare the Breading Mixture

Put the eggs in a bowl and gently beat them with a fork. In another bowl, mix the Panko bread crumbs with Italian seasoning, salt, and black pepper until combined.

Step 2: Bread the Ravioli

Take a frozen ravioli and dip it into the beaten eggs. Then coat it with the bread crumb mixture. Repeat this process for all raviolis until they are well covered.

Step 3: Cook in the Air Fryer

Lightly grease the air fryer basket with oil spray. Place the breaded raviolis in a single layer inside the basket. Spray them lightly on top with oil before setting the air fryer to 350°F. Cook for 14 minutes, flipping halfway through and spraying again with oil if necessary. They are done when golden brown on both sides.

Step 4: Bake Option (if preferred)

Alternatively, line a baking sheet with parchment paper and spray lightly with oil. Arrange the breaded raviolis on this sheet in a single layer. Spray them lightly again on top. Bake at 400°F for about 10 minutes. Flip them over, spray more oil, and bake for another 5-6 minutes until they are nicely toasted.

Step 5: Serve Your Toasted Ravioli

Once cooked, remove them promptly from heat. Sprinkle with grated Parmesan cheese and fresh herbs before serving warm alongside marinara or your favorite dipping sauce.

Enjoy your delicious Toasted Ravioli Airfryer!

How to Serve Toasted Ravioli Airfryer

Toasted ravioli cooked in the air fryer makes for a delightful appetizer or snack. You can serve them in various ways to enhance their flavor and presentation.

With Dipping Sauces

  • Marinara Sauce: A classic pairing, marinara adds a tangy touch that complements the crispy ravioli.
  • Alfredo Sauce: Creamy alfredo provides a rich flavor that pairs well with cheese-filled ravioli.
  • Pesto Sauce: For a fresh twist, try serving with basil pesto for added depth of flavor.

As Part of a Platter

  • Veggie Platter: Serve alongside sliced cucumbers, carrots, and bell peppers for a colorful and healthy option.
  • Charcuterie Board: Include toasted ravioli on a charcuterie board with meats, cheeses, and olives for an elegant touch.

In Salads

  • Caesar Salad: Toss toasted ravioli into a Caesar salad for added crunch and flavor.
  • Caprese Salad: Pair with fresh tomatoes and mozzarella for a delightful Italian-inspired dish.

How to Perfect Toasted Ravioli Airfryer

Perfecting your toasted ravioli in the air fryer is all about technique and attention to detail. Here are some tips to ensure your dish turns out amazing every time.

  • Use Frozen Ravioli: Starting with frozen ravioli ensures they hold their shape during cooking.
  • Don’t Overcrowd the Basket: Cook in batches if necessary; this allows for even crisping.
  • Spray Oil Generously: A good coat of oil helps achieve that golden-brown crust you desire.
  • Flip Halfway Through Cooking: Flipping ensures even cooking on both sides, enhancing the crispiness.
  • Serve Immediately: Enjoy them right away while they’re hot and crispy for the best taste experience.
Toasted

Best Side Dishes for Toasted Ravioli Airfryer

Toasted ravioli pairs well with several side dishes that can elevate your meal. Here are some great options to consider.

  1. Garlic Bread: The buttery garlic flavors complement the savory ravioli wonderfully.
  2. Mixed Green Salad: A fresh salad balances the richness of the fried ravioli.
  3. Roasted Vegetables: Caramelized veggies add color and nutrients to your plate.
  4. Stuffed Mushrooms: These savory bites provide an additional Italian flair to your meal.
  5. Bruschetta: Fresh tomato bruschetta offers a refreshing contrast to crispy ravioli.
  6. Antipasto Skewers: These skewers are fun finger food filled with olives, cheese, and cured meats.

Common Mistakes to Avoid

When making toasted ravioli in the air fryer, it’s easy to make a few common mistakes. Avoiding these can enhance your cooking experience.

  • Skipping the oil spray: Not using oil spray can lead to dry, unappetizing ravioli. Always lightly spray your breaded ravioli before cooking for that perfect crispy texture.

  • Overcrowding the air fryer: Placing too many ravioli at once can result in uneven cooking. Cook in batches to ensure each piece gets enough hot air circulation.

  • Using fresh ravioli instead of frozen: Fresh ravioli may not hold up well in the air fryer. Stick to frozen cheese ravioli for best results as they are sturdier and cook more evenly.

  • Neglecting seasoning: Failing to season your bread crumbs adequately can lead to bland flavor. Ensure you mix in Italian seasoning and Parmesan cheese for a burst of flavor.

  • Not flipping during cooking: Ignoring the halfway flip can cause one side to brown more than the other. Flip your ravioli midway through cooking for even crispiness.

Storage & Reheating Instructions

Refrigerator Storage

  • Store leftover toasted ravioli in an airtight container.
  • They will keep well for up to 3 days in the refrigerator.

Freezing Toasted Ravioli Airfryer

  • Freeze any uncooked breaded ravioli on a baking sheet before transferring them to a freezer bag.
  • They can be stored for up to 2 months; just cook from frozen without thawing.

Reheating Toasted Ravioli Airfryer

  • Oven: Preheat your oven to 350°F. Place the ravioli on a baking sheet and heat for about 10 minutes until warmed through.

  • Microwave: Heat on medium power for 30-second intervals until warm. This may result in less crispness but is quicker.

  • Stovetop: Use a skillet over medium heat with a touch of oil, reheating each side for about 2-3 minutes until crispy again.

Toasted

Frequently Asked Questions

How do I make Toasted Ravioli Airfryer from scratch?

To make toasted ravioli from scratch, you can prepare homemade pasta filled with cheese or meat. Once shaped, follow the same breading process and cook as directed.

Can I use different fillings for Toasted Ravioli Airfryer?

Absolutely! While cheese is traditional, feel free to experiment with meats or vegetables as fillings, adjusting your seasonings accordingly.

What dipping sauces pair well with Toasted Ravioli Airfryer?

Marinara sauce is classic, but ranch dressing, pesto, or even a creamy garlic sauce also work wonderfully with toasted ravioli.

Can I bake Toasted Ravioli Airfryer instead of using an air fryer?

Yes! If you prefer baking, follow the oven instructions provided earlier but adjust cooking times slightly based on your oven’s performance.

Final Thoughts

Toasted Ravioli Airfryer is an irresistible snack that combines crunch and cheesy goodness, making it perfect for parties or cozy nights in. With its versatility, you can customize flavors and fillings according to your preferences. Give this recipe a try and enjoy delicious bites that everyone will love!

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Toasted Ravioli Airfryer

Toasted Ravioli Airfryer


  • Author: Divine
  • Total Time: 24 minutes
  • Yield: About 4 servings 1x

Description

Toasted Ravioli Airfryer is a delightful and easy-to-make appetizer that delivers the perfect balance of crunch and cheesy goodness. Ideal for parties, game day, or cozy nights in, this golden treat is prepared quickly in an air fryer, providing that crispy texture without deep frying. With just a few simple ingredients and minimal prep time, you can whip up these irresistible snacks that everyone will love. Customize them with your favorite herbs or serve with delicious dipping sauces like marinara or pesto for an extra flavor boost.


Ingredients

Scale
  • 1 bag frozen cheese ravioli
  • 2 eggs
  • 2 cups Panko bread crumbs
  • 1 teaspoon Italian seasoning
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • ¼ cup grated Parmesan cheese
  • 1 tablespoon oil or oil spray
  • Fresh parsley for garnish

Instructions

  1. In a bowl, beat the eggs. In another bowl, mix Panko breadcrumbs with Italian seasoning, salt, and black pepper.
  2. Dip each frozen ravioli in the egg mixture, then coat it with the breadcrumb mixture.
  3. Lightly grease the air fryer basket and arrange the breaded ravioli in a single layer. Spray lightly with oil.
  4. Air fry at 350°F for 14 minutes, flipping halfway through until golden brown.
  5. Remove from the air fryer and sprinkle with Parmesan cheese and fresh herbs before serving warm.
  • Prep Time: 10 minutes
  • Cook Time: 14 minutes
  • Category: Appetizer
  • Method: Frying
  • Cuisine: Italian

Nutrition

  • Serving Size: 4 pieces (120g)
  • Calories: 320
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 15g
  • Saturated Fat: 3g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 2g
  • Protein: 12g
  • Cholesterol: 60mg

Keywords: Use frozen ravioli for better texture. Avoid overcrowding the air fryer for even cooking. Enjoy immediately while hot for the best flavor.

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