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Delicious Strawberry Poppyseed Chicken Salad Recipe You’ll Love

Just when you think summer can’t get better, a bowl of vibrant Strawberry Poppyseed Chicken Salad appears, bringing a burst of sunshine to your table. This salad marries tender chicken, juicy strawberries, and crunchy nuts with a creamy poppyseed dressing, perfect for those warm afternoons when you crave something light yet satisfying. Not only does this Strawberry Poppyseed Chicken Salad recipe deliver on taste, but it’s also gluten-free and packed with nutrients, making it an ideal choice whether you’re impressing guests or enjoying a cozy meal at home. Plus, it comes together in a flash, providing both ease and deliciousness that everyone will love. Ready to elevate your salad game? Let’s dive into this fresh, flavorful delight!

Why Is This Salad So Special?

Fresh Ingredients: This Strawberry Poppyseed Chicken Salad shines with the use of ripe strawberries and crunchy nuts, creating a delightful medley of flavors.

Quick and Easy: Whip it up in no time! You’ll love how simple it is to mix up a batch of this nutritious salad, making it perfect for busy weekdays.

Crowd-Pleasing Delight: Whether you’re serving it at a picnic or enjoying a cozy family dinner, this salad is sure to impress. Its vibrant colors and delicious taste make it an instant favorite!

Nutrient-Packed: With protein from chicken and antioxidants from berries, it’s not just tasty; it’s a light and healthy meal option that fits perfectly into your wellness goals.

Make sure to pair it with crusty bread or serve it alongside dishes like Chicken Pasta Salad for an even more satisfying experience!

Strawberry Poppyseed Chicken Salad Ingredients

For the Salad

  • Cooked Chicken Breast – Provides protein and substance; rotisserie chicken makes for a quick option.
  • Mixed Salad Greens – A delightful blend of spinach and romaine for freshness and crunch.
  • Strawberries – Choose ripe and juicy strawberries for sweetness and vibrant color.
  • Blueberries (optional) – Adds extra sweetness and antioxidants; can be omitted if desired.
  • Pecans or Walnuts – Bring crunch and healthy fats; substitute with almonds or sunflower seeds for nut-free needs.
  • Red Onion – Lends sharpness to contrast the sweetness; slice thinly to balance flavors.
  • Feta Cheese (optional) – Offers creaminess and a tangy kick; substitute with goat cheese or nutritional yeast for a vegan touch.

For the Dressing

  • Mayonnaise – Acts as a creamy base for the dressing; Greek yogurt can lighten it up.
  • Plain Greek Yogurt (or sour cream) – Adds tanginess and thickness to the dressing.
  • Honey – Sweetens the dressing naturally; maple syrup makes a great vegan alternative.
  • Apple Cider Vinegar – Provides acidity to balance flavors; regular vinegar is a suitable substitute.
  • Poppy Seeds – Incorporate a classic poppyseed flavor into the dressing; can be omitted if you don’t have any.
  • Salt and Pepper – Essential for seasoning and enhancing all flavors in the salad.

Step‑by‑Step Instructions for Strawberry Poppyseed Chicken Salad Recipe

Step 1: Make the Dressing
In a small mixing bowl, whisk together ½ cup of mayonnaise, ¼ cup of plain Greek yogurt, 2 tablespoons of honey, 2 tablespoons of apple cider vinegar, 1 tablespoon of poppy seeds, and a pinch of salt and pepper. Mix until the dressing is smooth and creamy, setting it aside so the flavors meld together while you prepare the salad.

Step 2: Assemble the Salad
In a large salad bowl, combine 4 cups of mixed salad greens with 2 cups of diced cooked chicken breast. Next, add 1 cup of sliced ripe strawberries, along with ½ cup of blueberries if desired. Toss in ½ cup of chopped pecans or walnuts for a delightful crunch and add ¼ cup of thinly sliced red onion for a sharp flavor contrast.

Step 3: Add the Feta Cheese
If desired, crumble ⅓ cup of feta cheese over the top of the salad ingredients for a creamy, tangy touch. This step is optional but adds wonderful depth to the Strawberry Poppyseed Chicken Salad, enhancing the overall flavor profile. You can substitute this with goat cheese or nutritional yeast for a vegan version if you prefer.

Step 4: Dress the Salad
Pour the creamy dressing over the salad mixture. Using tongs, gently toss the ingredients together until everything is beautifully coated in the poppyseed dressing. Aim for an even distribution of colors and ingredients, making sure each bite is filled with deliciousness.

Step 5: Serve and Enjoy
Once tossed, serve the salad immediately for maximum freshness and flavor. The vibrant colors of the Strawberry Poppyseed Chicken Salad will make for an appealing presentation on your table. Pair it with crusty bread or enjoy it as a light meal on its own for a delightful culinary experience.

Make Ahead Options

Preparing your Strawberry Poppyseed Chicken Salad in advance is a fantastic way to save time on busy weeknights! You can chop and assemble the salad ingredients—excluding the dressing—up to 24 hours ahead. Store the mixed salad greens, chicken, strawberries, and nuts in an airtight container in the refrigerator to maintain freshness. The dressing can also be made ahead and kept separately for up to 3 days in the fridge. Before serving, simply combine the salad with the dressing, toss gently to ensure an even coating, and enjoy a vibrant meal that’s just as delicious as if you made it fresh!

How to Store and Freeze Strawberry Poppyseed Chicken Salad

Fridge: Store leftovers in an airtight container for up to 2 days to maintain freshness. Keep the dressing separate until ready to serve to avoid wilting the greens.

Freezer: It’s best to avoid freezing the salad as the greens and fruits can become mushy upon thawing. Instead, freeze any leftover dressing in an ice cube tray for future use.

Reheating: While this salad is best enjoyed cold, if you prefer a warm dish, you can briefly warm the cooked chicken in the microwave before adding it to the salad.

Prep Ahead: To save time, you can prepare the dressing and chop the ingredients in advance, storing them separately in the fridge for easy assembly when you’re ready to enjoy this fresh Strawberry Poppyseed Chicken Salad recipe.

Strawberry Poppyseed Chicken Salad Recipe Variations

Customize your Strawberry Poppyseed Chicken Salad to suit your taste and dietary preferences while still enjoying all its delightful flavors.

  • Dairy-Free: Replace feta cheese with nutritional yeast for a cheesy flavor or omit it altogether.
    Incorporating a dairy-free option keeps this dish fresh and light, allowing the vibrant ingredients to shine!

  • Vegan: Use tofu or chickpeas instead of chicken, and swap honey for maple syrup in the dressing.
    This twist provides a protein-packed yet plant-based salad that’s satisfying and scrumptiously healthy.

  • Nut-Free: Substitute pecans or walnuts with toasted pumpkin seeds or sunflower seeds.
    Crunchy seeds add texture and flavor while keeping this salad allergy-friendly and delicious.

  • Herb-Infused: Add fresh herbs like basil or mint for an aromatic twist that brightens each bite.
    These fragrant herbs effortlessly elevate the salad’s flavor profile, making it perfect for summer gatherings.

  • Spicy Kick: Include sliced jalapeños or a pinch of cayenne pepper in the dressing for a subtle heat.
    If you love a bit of spice, this variation will ignite your taste buds while still complementing the salad’s sweetness!

  • Berry Mix: Swap strawberries for a mix of raspberries and blackberries for a different flavor experience.
    Explore the berry world while still enjoying the same juicy sweetness, adding delightful color to your dish.

  • Grain Boost: Mix in cooked quinoa or farro for added texture and a hearty dimension to the salad.
    This option transforms it into a fulfilling meal that’s perfect for lunch or dinner, while still being healthy!

  • Citrus Twist: Drizzle a bit of orange or lemon juice over the salad for a refreshing zesty touch.
    The citrus notes beautifully complement the sweetness of the strawberries, creating a harmony of flavors in every bite.

Dive into your unique creation of this Strawberry Poppyseed Chicken Salad recipe—because every twist tells a story! And if you’re looking for more delicious chicken recipes, don’t miss out on our Chicken Pasta Salad or the warm delight of Hot Chicken Salad. Enjoy your culinary adventure!

Expert Tips for Strawberry Poppyseed Chicken Salad

  • Freshness Matters: Use ripe strawberries to ensure sweetness. Avoid overripe or mushy ones, as they can spoil the salad’s balance.

  • Crunch Factor: Toast your pecans or walnuts lightly for added flavor. Just a few minutes in a dry skillet can elevate the nutty essence of the Strawberry Poppyseed Chicken Salad.

  • Dressing Separation: Store the dressing separately until serving to maintain freshness. This keeps the greens crisp and prevents sogginess.

  • Honey Adjustments: Taste your strawberries first! Adjust the honey in your dressing based on their sweetness to achieve a delightful balance.

  • Thinly Slice Onion: Slice red onion very thinly to prevent it from overpowering the delicate flavors of the salad.

  • Last Minute Add-ins: Feel free to toss in extra nuts or additional fruits just before serving for a delightful surprise in each bite!

What to Serve with Strawberry Poppyseed Chicken Salad

Nothing complements a vibrant bowl of salad like the right pairings to create a well-rounded meal.

  • Crusty Bread: A warm, crusty baguette is perfect for scooping up delicious bites and adds a satisfying crunch to your meal.

  • Grilled Chicken Skewers: Juicy marinated chicken skewers enhance the flavor profile of the salad while adding heartiness and protein. They’re great for picnics too!

  • Creamy Potato Salad: This classic side dish offers a comforting, creamy contrast that balances the freshness of the salad; it’s always a crowd-pleaser.

  • Sparkling Water with Lime: A refreshing glass of sparkling water adds a zesty touch that cleanses your palate between bites, perfectly complementing the salad’s sweetness.

  • Fruit Tart for Dessert: Conclude your meal with a light fruit tart, echoing the salad’s fruity notes while providing a delightful sweetness to finish.

  • Caesar Salad: For those who enjoy a bit of variety, a classic Caesar salad adds a savory, creamy dimension that pairs beautifully with the Strawberry Poppyseed Chicken Salad.

  • Roasted Veggie Medley: A mix of seasonal roasted vegetables enhances the meal, offering rich flavors and textures that make each bite interesting and satisfying.

  • Iced Tea with Mint: A refreshing mint iced tea brings a lovely herbal note that harmonizes with the salad’s light, fruity taste, making it a lovely beverage choice.

Strawberry Poppyseed Chicken Salad Recipe FAQs

What kind of strawberries should I use?
Absolutely! Look for ripe, juicy strawberries without any dark spots or bruising. They should be a vibrant red and slightly firm to the touch, as this indicates great sweetness and flavor.

How should I store any leftover salad?
To preserve the freshness of your Strawberry Poppyseed Chicken Salad, store any leftovers in an airtight container in the refrigerator for up to 2 days. Make sure to keep the dressing separate until you’re ready to serve to prevent the greens from wilting.

Can I freeze the salad?
It’s best to avoid freezing the entire salad because the greens and fruits can become mushy when thawed. However, you can freeze any extra dressing in ice cube trays for up to 3 months! Just thaw it in the fridge overnight before using it again.

What if I have leftovers and don’t want to eat it right away?
No worries! You can prepare the salad ingredients in advance and store them separately. Keep the greens, chicken, and fruits combined in one container and the dressing in another; this way, you can enjoy a fresh salad even a day or two later by combining everything just before eating.

Is this salad safe for those with dietary restrictions?
Yes! The Strawberry Poppyseed Chicken Salad is gluten-free and customizable for various dietary needs. If you have nut allergies, simply substitute the pecans or walnuts with seeds like sunflower seeds. You can also omit the feta cheese and use a dairy-free alternative if desired.

What if the dressing is too thick?
If you find that the dressing is too thick for your liking, you can easily thin it out by adding a splash of water or an extra teaspoon of apple cider vinegar. Mix it well to achieve your desired consistency, ensuring that it still complements the flavors of the salad perfectly.

Strawberry Poppyseed Chicken Salad Recipe

Delicious Strawberry Poppyseed Chicken Salad Recipe You’ll Love

This Strawberry Poppyseed Chicken Salad is a vibrant, gluten-free salad combining chicken, strawberries, and nuts, ideal for a light meal.
Print Recipe Pin Recipe
Prep Time 15 minutes mins
Total Time 15 minutes mins
Servings: 4 servings
Course: Salads
Cuisine: American
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Salad
  • 2 cups cooked chicken breast diced, rotisserie chicken is a quick option.
  • 4 cups mixed salad greens blend of spinach and romaine.
  • 1 cup strawberries sliced, ripe and juicy.
  • 0.5 cup blueberries optional.
  • 0.5 cup pecans or walnuts chopped, can substitute with almonds or sunflower seeds.
  • 0.25 cup red onion thinly sliced.
  • 0.33 cup feta cheese optional, can substitute with goat cheese or nutritional yeast.
For the Dressing
  • 0.5 cup mayonnaise or Greek yogurt for a lighter option.
  • 0.25 cup plain Greek yogurt or sour cream.
  • 2 tablespoons honey can use maple syrup for vegan option.
  • 2 tablespoons apple cider vinegar or regular vinegar.
  • 1 tablespoon poppy seeds optional.
  • to taste salt
  • to taste pepper

Equipment

  • Mixing bowl
  • Salad Bowl
  • Whisk
  • tongs

Method
 

Step-by-Step Instructions
  1. In a small mixing bowl, whisk together mayonnaise, Greek yogurt, honey, apple cider vinegar, poppy seeds, and salt and pepper until smooth. Set aside.
  2. In a large salad bowl, combine mixed salad greens and diced chicken breast. Add sliced strawberries, blueberries, pecans or walnuts, and red onion. Toss gently.
  3. Crumble feta cheese over the salad if desired.
  4. Pour the dressing over the salad and toss until well coated.
  5. Serve immediately for maximum freshness.

Nutrition

Serving: 1servingCalories: 300kcalCarbohydrates: 20gProtein: 25gFat: 15gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gCholesterol: 60mgSodium: 300mgPotassium: 400mgFiber: 3gSugar: 10gVitamin A: 300IUVitamin C: 25mgCalcium: 100mgIron: 2mg

Notes

Store leftovers in an airtight container for up to 2 days, keeping the dressing separate until serving.

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