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–+ servings
Bang Bang Salmon

Bang Bang Salmon: Quick, Bold Flavor in Just 15 Minutes

This Bang Bang Salmon recipe is a delightful 15-minute feast that packs vibrant Asian-inspired flavors into a healthy meal.
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Prep Time 5 minutes
Cook Time 10 minutes
Resting Time 1 minute
Total Time 15 minutes
Servings: 2 fillets
Course: Dinner
Cuisine: Asian
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Salmon
  • 2 fillets Salmon Fresh or frozen, thawed and dried
  • 1 tablespoon Olive Oil Can substitute with vegetable oil
  • 1 teaspoon Salt Kosher or sea salt recommended
  • 1/2 teaspoon Black Pepper Freshly ground
  • 1 teaspoon Garlic Powder Can substitute with fresh minced garlic
  • 1 teaspoon Paprika Smoked paprika for a smoky twist
For the Bang Bang Sauce
  • 1/2 cup Mayonnaise Greek yogurt can be used as a healthier substitute
  • 1/4 cup Sweet Chili Sauce Essential for flavor
  • 1-2 tablespoons Sriracha Adjust to taste for heat
  • 1 tablespoon Honey Maple syrup can be used for a different flavor
  • 1 tablespoon Lime Juice Use fresh for best results
For Garnishing
  • 2 tablespoons Green Onions Can be substituted with chives

Equipment

  • skillet
  • Mixing bowl

Method
 

Step-by-Step Instructions
  1. Pat the salmon fillets dry with paper towels and season both sides with salt, black pepper, garlic powder, and paprika.
  2. Heat olive oil in a large skillet over medium-high heat until shimmering.
  3. Place the salmon skin-side down in the skillet and cook for 4-5 minutes until golden brown.
  4. Flip the salmon and cook for another 2-3 minutes until desired doneness.
  5. In a bowl, combine mayonnaise, sweet chili sauce, sriracha, honey, and lime juice; whisk until smooth.
  6. Serve the salmon drizzled with Bang Bang sauce and sprinkled with green onions.

Nutrition

Serving: 1filletCalories: 350kcalCarbohydrates: 5gProtein: 30gFat: 25gSaturated Fat: 5gPolyunsaturated Fat: 10gMonounsaturated Fat: 8gCholesterol: 70mgSodium: 600mgPotassium: 400mgSugar: 3gVitamin A: 300IUVitamin C: 1mgCalcium: 40mgIron: 1mg

Notes

Adjust spice levels in the sauce according to your preference and enjoy with sides like salad or rice.

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