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Lemonade Slushie

Chill Out with This Easy Lemonade Slushie Recipe

Beat the heat with this delightful Lemonade Slushie, made in just five minutes with three simple ingredients.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 4 cups
Course: Drinks
Cuisine: American
Calories: 130
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Slushie
  • 2 cups ice Use fresh ice cubes for the best results.
  • 1 cup lemonade Store-bought or fresh-squeezed for vibrant flavor.
  • 2 tablespoons sugar Substitute with granulated sugar alternative for sugar-free version.
Optional Garnishes
  • lemon slices Serve as a garnish for added decoration.
  • mint leaves Provides a refreshing herbal note.

Equipment

  • blender

Method
 

Step-by-Step Instructions for Lemonade Slushie
  1. Begin by gathering your ingredients: ice, lemonade, and sugar. In a blender, combine about 2 cups of ice with 1 cup of lemonade and 2 tablespoons of sugar. Blend on high for 1-2 minutes, stopping occasionally to stir if needed, until the ice is fully crushed and the mixture transforms into a thick, smooth slush.
  2. Once blended, taste your Lemonade Slushie and adjust sweetness if necessary. If you prefer a sweeter beverage, add a bit more sugar or lemonade, and blend again for a few seconds.
  3. Pour the slushie into chilled glasses, filling them generously. Garnish with fresh lemon slices and a few sprigs of mint on top.
  4. Serve your Lemonade Slushie right away for the best experience.

Nutrition

Serving: 1cupCalories: 130kcalCarbohydrates: 34gSugar: 30gVitamin C: 20mg

Notes

For best results, use fresh ice and serve immediately after preparation to retain the slushy texture.

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