Cool Off with a Cucumber Mint Mocktail for Summer Bliss

Enjoy a refreshing Cucumber Mint Mocktail, perfect for hot summer days, combining cucumber, mint, lime, and ginger for a delightful drink.

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Prep Time 10

Total Time 10

Servings: 4 glasses

Course: Drinks

Cuisine: American

Calories: 70

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Base

1 large English Cucumber Any kind of cucumber will work.
2 inches Fresh Ginger Adds a subtle kick.

For the Flavor

0.25 cup Fresh Mint Leaves Imparts a fresh aroma and flavor.
0.5 cup Lime Juice Freshly squeezed is preferred.
2 tbsp Agave Can substitute with maple syrup or honey.

For the Mix

2 cups Filtered Water Helps to blend the ingredients.
Club Soda Can also use ginger beer or soda water.

Equipment

high-speed blender
Fine-mesh strainer
spoon
serving glasses

Method

Preparation Steps

Cut the cucumber into chunks and blend with mint leaves, ginger, agave, and filtered water on high for 30-45 seconds.
Strain the blended mixture using a fine mesh strainer to remove pulp.
Fill serving glasses with ice cubes and cucumber slices.
Pour the strained juice over the ice-filled glasses, leaving space for fizz.
Top each glass with club soda for a refreshing fizz.
Garnish with mint leaves and cucumber slices before serving.

Nutrition

Serving: 1glassCalories: 70kcalCarbohydrates: 17gProtein: 1gSodium: 10mgPotassium: 250mgFiber: 1gSugar: 14gVitamin A: 200IUVitamin C: 18mgCalcium: 20mgIron: 0.5mg

Notes

For best flavor, serve immediately. Experiment with herbs for unique variations.

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