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Air Fryer Shrimp

Crispy Air Fryer Shrimp in Just 15 Minutes!

Quick and delicious, this Air Fryer Shrimp recipe is perfect for a quick dinner or snack.
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 4 shrimp
Course: Dinner
Cuisine: American
Calories: 150

Ingredients
  

For the Batter
  • 6 slices Brioche or Challah Bread Thick slices yield the best texture.
  • 2 large Eggs Substitute with flaxseed meal and water for a vegan option.
  • 1 cup Almond or Oat Milk Dairy-free alternative.
  • 1 tsp Cinnamon Feel free to swap with vanilla extract.
  • 2 tbsp Maple Syrup Honey or agave syrup can work too.
  • 2 tbsp Butter Optional, use coconut oil for a dairy-free version.

Equipment

  • Air fryer

Method
 

Step-by-Step Instructions
  1. In a medium mixing bowl, whisk together the eggs, milk, cinnamon, and maple syrup until smooth.
  2. Dip each slice of bread into the batter, coating both sides thoroughly.
  3. Preheat your air fryer to 375°F (190°C) for about 5 minutes.
  4. Place the soaked bread sticks in the air fryer basket and cook at 375°F (190°C) for 8-10 minutes.
  5. Remove the French toast sticks from the air fryer and serve warm.

Nutrition

Serving: 1stickCalories: 150kcalCarbohydrates: 20gProtein: 4gFat: 7gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 70mgSodium: 150mgPotassium: 200mgFiber: 2gSugar: 6gVitamin A: 200IUCalcium: 30mgIron: 1mg

Notes

Use day-old or stale bread for optimal absorption, and avoid overcrowding the air fryer basket for an even cook.

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