Ingredients
Equipment
Method
Step-by-Step Instructions
- Wash the English cucumber under cold water and slice into ½-inch thick rounds.
- Sprinkle shredded cheddar cheese evenly over the cucumber rounds.
- Season the slices with black pepper and Old Bay seasoning.
- Drizzle avocado lime ranch dressing over the topped cucumber rounds.
- Garnish with optional toppings like red pepper flakes, fresh dill, or crushed nuts.
- Serve immediately to maintain crunchiness.
Nutrition
Notes
Keep cucumbers fresh by preparing just before serving. Consider experimenting with various toppings for variety.
