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–+ servings
Double Chocolate Chip Cookies

Decadent Double Chocolate Chip Cookies You Can't Resist

Indulge in these Double Chocolate Chip Cookies, rich, thick, and chewy, perfect for sharing or enjoying alone.
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Prep Time 15 minutes
Cook Time 15 minutes
Chill Time 3 hours
Total Time 3 hours 30 minutes
Servings: 24 cookies
Course: Desserts
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 cup Unsalted Butter Softened
  • 1/2 cup White Sugar
  • 1 cup Brown Sugar Light or dark
  • 2 large Eggs Room temperature
  • 2 teaspoons Vanilla Extract Optional
  • 2 cups All-Purpose Flour Sifted
  • 3/4 cup Natural Unsweetened Cocoa Powder Sifted
  • 1 teaspoon Baking Soda
  • 1/2 teaspoon Salt
  • 1/2 teaspoon Espresso Powder Optional
  • 1/4 cup Milk Adjustable
  • 2 cups Semi-Sweet Chocolate Chips High-quality recommended
  • Sea Salt For garnish, optional

Equipment

  • electric mixer
  • Mixing bowls
  • baking sheets
  • Parchment paper
  • cookie scoop

Method
 

  1. Cream together the butter, white sugar, and brown sugar until light and fluffy.
  2. Add the eggs one at a time and mix in the vanilla extract.
  3. Whisk the flour, cocoa powder, baking soda, salt, and espresso powder in a separate bowl.
  4. Combine the dry mixture with the wet mixture and blend until just combined.
  5. Fold in chocolate chips and enough milk to create a thick dough.
  6. Chill the dough covered for at least 3 hours or overnight.
  7. Preheat oven to 350°F (175°C) and prepare baking sheets.
  8. Scoop dough onto sheets, press extra chocolate chips on top, and sprinkle with sea salt.
  9. Bake for 12-15 minutes until edges are set but centers remain soft.
  10. Cool on baking sheets for 5 minutes before transferring to a wire rack.

Nutrition

Serving: 1cookieCalories: 200kcalCarbohydrates: 30gProtein: 2gFat: 9gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 25mgSodium: 150mgPotassium: 100mgFiber: 1gSugar: 15gVitamin A: 100IUCalcium: 20mgIron: 0.5mg

Notes

These cookies freeze remarkably well for later enjoyment.

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