Ingredients
Equipment
Method
Step-by-Step Instructions for Cowboy Casserole
- Preheat your oven to 350°F (175°C). Gather all ingredients for assembly.
- In a large skillet, brown the ground beef over medium heat for 5-7 minutes; drain excess fat.
- Stir in mushroom soup, milk, garlic powder, onion powder, salt, and pepper until creamy and smooth.
- Grease a 9x13 baking dish and spread the beef mixture evenly across the bottom.
- Sprinkle corn over the beef mixture and then add a layer of shredded cheese.
- Arrange frozen tater tots evenly on top of the cheese layer.
- Bake for 30-35 minutes, until tater tots are golden brown and crispy.
- Allow to cool for 5-10 minutes before serving.
Nutrition
Notes
Customize the recipe with your choice of vegetables or cheese types for added flavor.
