Go Back
–+ servings
raspberry frozen yogurt bites

Guilt-Free Raspberry Frozen Yogurt Bites That Delight

Enjoy guilt-free raspberry frozen yogurt bites that blend fresh raspberries with Greek yogurt for a delicious snack.
Print Recipe Pin Recipe
Prep Time 15 minutes
Freezing Time 2 hours
Total Time 2 hours 15 minutes
Servings: 12 bites
Course: Snacks
Cuisine: Healthy
Calories: 50
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 2 cups plain Greek yogurt or coconut yogurt for dairy-free
  • 1-2 cups fresh raspberries or swap for strawberries or blueberries
For Sweetening
  • to taste honey or maple syrup or substitute with stevia for lower sugar
For Optional Enhancements
  • 1/2 cup dark chocolate chips optional; for drizzling
  • 2 tablespoons vanilla protein powder optional; mix in for extra protein

Equipment

  • Mixing bowl
  • Silicone Molds
  • spatula
  • Fork

Method
 

Step-by-Step Instructions
  1. In a medium mixing bowl, combine Greek yogurt with honey or maple syrup to taste until smooth.
  2. Gently mash fresh raspberries, keeping some chunks, and fold them into the yogurt mixture.
  3. Spoon the mixture into molds, filling them three-quarters full and smoothing the tops.
  4. Place molds in the freezer for at least 2 hours until solid.
  5. Melt dark chocolate chips and drizzle over the yogurt bites, then freeze for an additional 5 minutes.
  6. Pop the bites out of molds and store in an airtight container in the freezer.

Nutrition

Serving: 1biteCalories: 50kcalCarbohydrates: 7gProtein: 2gFat: 2gSaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 5mgSodium: 20mgPotassium: 70mgFiber: 1gSugar: 4gVitamin A: 50IUVitamin C: 5mgCalcium: 40mgIron: 0.3mg

Notes

Ensure to use silicone molds for easier removal and feel free to experiment with different fruits.

Tried this recipe?

Let us know how it was!