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Caramel Apple Cheesecake Bars

Irresistible Caramel Apple Cheesecake Bars for Fall Bliss

Delicious Caramel Apple Cheesecake Bars that blend the flavors of fall with a creamy cheesecake base, perfect for satisfying your sweet tooth.
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Prep Time 15 minutes
Cook Time 12 minutes
Cooling Time 5 minutes
Total Time 32 minutes
Servings: 12 bars
Course: Desserts
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Chocolate Oat Cookie Ingredients
  • 2 cups Rolled Oats Use for the best texture.
  • 1 cup Peanut Butter Smooth peanut butter preferred.
  • 1/2 cup Honey Can substitute with maple syrup.
  • 1 cup Dark Chocolate Chips Substitute with dried fruit for a healthier option.

Equipment

  • Mixing bowl
  • Baking sheet
  • Oven

Method
 

Step-by-Step Instructions
  1. In a mixing bowl, combine rolled oats, peanut butter, and honey. Stir until smooth.
  2. Gently fold in dark chocolate chips ensuring even distribution.
  3. Preheat your oven to 350°F. Shape the cookies and place them on a lined baking sheet.
  4. Bake for 10-12 minutes until golden edges appear. Watch closely to avoid overbaking.
  5. Cool on the baking sheet for 5 minutes before transferring to a wire rack.
  6. Enjoy them warm or at room temperature, store in an airtight container.

Nutrition

Serving: 1barCalories: 150kcalCarbohydrates: 20gProtein: 4gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gSodium: 50mgPotassium: 150mgFiber: 2gSugar: 8gCalcium: 2mgIron: 4mg

Notes

These cookies are gluten-free and can be customized with various add-ins like nuts or dried fruit.

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