Ingredients
Equipment
Method
Preparation Steps
- In a mixing bowl, use an electric mixer to beat cream cheese on medium speed until smooth and creamy, about 2–3 minutes.
- Gradually add powdered sugar and mix until fully combined and no lumps remain.
- Gently fold in mini marshmallows into the cream cheese mixture.
- Carefully add chopped strawberries and blueberries and gently fold until evenly coated.
- Transfer the mixture into a large bowl or individual serving cups and cover tightly with plastic wrap; refrigerate for at least 2 hours.
- Once chilled, serve in bowls or cups and consider garnishing with a sprig of fresh mint.
Nutrition
Notes
Use quality ingredients for the best results. Prepare on the same day for optimal freshness. Feel free to customize with other fruits or toppings.
