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–+ servings
No Bake Fireworks Oreo Cheesecake Bars

No Bake Fireworks Oreo Cheesecake Bars for Effortless Fun

These No Bake Fireworks Oreo Cheesecake Bars are a visually appealing and hassle-free dessert, perfect for any gathering.
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Prep Time 30 minutes
Chill Time 4 hours
Total Time 4 hours 30 minutes
Servings: 12 bars
Course: Desserts
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Crust
  • 24 cookies Golden Oreos or use Regular or Red Velvet Oreos if unavailable
  • 1/2 cup Butter melted
For the Cheesecake Filling
  • 16 oz Cream Cheese room temperature
  • 2/3 cup Powdered Sugar adjust based on taste preference
  • 1 tsp Vanilla Extract
  • 8 oz Cool Whip light or extra creamy variant
For Mixing In
  • 10 cookies Fireworks Oreos or substitute with Regular Oreos mixed with Pop Rocks
For Toppings
  • 1 pkg Pop Rocks optional
  • 6 cookies Additional Oreos crushed or whole for topping
  • 1/4 cup Red, White, and Blue Sprinkles for decoration

Equipment

  • Food Processor
  • 9x13-inch baking dish
  • Microwave-safe bowl

Method
 

Step-by-Step Instructions
  1. Crush the Golden Oreos into fine crumbs and melt the butter. Combine and press into a greased baking dish. Freeze for 20-30 minutes.
  2. Beat softened cream cheese, powdered sugar, and vanilla until smooth. The filling should be fluffy and free of lumps.
  3. Gently fold in crushed Fireworks Oreos and Cool Whip until evenly distributed.
  4. Spread cream cheese filling over the chilled crust and refrigerate for at least 4 hours or overnight.
  5. Cut into squares and garnish with crushed Oreos, sprinkles, and Pop Rocks before serving.

Nutrition

Serving: 1barCalories: 200kcalCarbohydrates: 22gProtein: 3gFat: 10gSaturated Fat: 5gCholesterol: 30mgSodium: 150mgPotassium: 100mgFiber: 1gSugar: 12gVitamin A: 200IUCalcium: 50mg

Notes

Ensure cream cheese is at room temperature and do not skip the freezing step for optimal texture.

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