Go Back
–+ servings
Philly Cheesesteak Bites

Philly Cheesesteak Bites: Irresistibly Cheesy Appetizers

Philly Cheesesteak Bites are cheesy, hearty appetizers that blend classic flavors with low-carb convenience.
Print Recipe Pin Recipe
Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Servings: 12 bites
Course: Appetizers
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Filling
  • 1 pound Shaved Beef main protein source
  • 1 medium Onion yellow or white, diced
  • 1 medium Bell Pepper any color, diced
  • 1 cup Monterey Jack Cheese shredded
  • 1 cup Swiss Cheese shredded
  • 4 ounces Cream Cheese whipped for easier mixing
For the Wonton Cups
  • 12 pieces Wonton Wrappers or phyllo dough
  • to taste Salt for seasoning
  • to taste Pepper for seasoning

Equipment

  • skillet
  • mini muffin tin
  • Mixing bowl

Method
 

Step-by-Step Instructions
  1. In a skillet over medium heat, sauté diced onion and bell pepper for 5-7 minutes until soft.
  2. Add shaved beef to the skillet, increase heat to medium-high, and cook for 4-5 minutes until browned.
  3. In a mixing bowl, combine the beef and vegetable mixture with cream cheese and both cheeses.
  4. Preheat oven to 325°F. Line a mini muffin tin with wonton wrappers and bake for 5-7 minutes.
  5. Remove from oven, fill each wonton cup with beef mixture, and return to oven.
  6. Bake filled cups at 375°F for 8-10 minutes until cheese is melted and bubbling.
  7. Let cool slightly before serving on a platter with dipping sauces.

Nutrition

Serving: 1biteCalories: 150kcalCarbohydrates: 5gProtein: 10gFat: 10gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 4gCholesterol: 30mgSodium: 300mgPotassium: 150mgFiber: 1gSugar: 1gVitamin A: 200IUVitamin C: 10mgCalcium: 200mgIron: 1.5mg

Notes

These bites are perfect for casual gatherings or game nights, and they can be customized with different cheeses or veggies.

Tried this recipe?

Let us know how it was!