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Red, White and Blue Funfetti Dip

Red, White and Blue Funfetti Dip: Your 5-Minute Celebration Treat

Red, White and Blue Funfetti Dip is a festive, no-bake treat that's perfect for summer celebrations.
Prep Time 5 minutes
Chill Time 20 minutes
Total Time 25 minutes
Servings: 8 servings
Course: Desserts
Cuisine: American
Calories: 150

Ingredients
  

For the Dip
  • 1 box White Cake Mix 15.25-16.25 oz.
  • 8 oz Cool Whip can substitute with whipped cream
  • 1 cup Vanilla Yogurt can use flavored yogurt
  • 1 tsp Vanilla Extract almond extract can be used as an alternative
For the Toppings
  • 1 cup Red, White and Blue Sprinkles add more for decoration if desired

Equipment

  • Mixing bowl
  • electric mixer
  • spatula
  • serving bowl
  • Plastic wrap

Method
 

Step‑by‑Step Instructions
  1. If you choose to use baked cake mix for added texture, preheat your oven to 350°F. Spread the white cake mix evenly on a sheet pan and bake for about 5 minutes. Let it cool completely before using it in your dip.
  2. In a medium mixing bowl, combine the cooled white cake mix, Cool Whip, vanilla yogurt, and vanilla extract. Beat on medium speed for 2-3 minutes until smooth and creamy.
  3. Gently fold in the red, white, and blue sprinkles using a silicone spatula until evenly distributed, being careful not to over-mix.
  4. Transfer the dip into a serving bowl, cover with plastic wrap, and refrigerate for at least 20 minutes.
  5. Once chilled, stir and top with additional sprinkles before serving. Offer dippers like graham crackers, pretzels, or fresh fruit slices.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 20gProtein: 1gFat: 6gSaturated Fat: 4gCholesterol: 15mgSodium: 80mgPotassium: 30mgSugar: 16gVitamin A: 2IUCalcium: 2mg

Notes

Chilling enhances the flavors. Customize yogurt flavors and sprinkle colors for different occasions. Ensure Cool Whip is well-thawed for best consistency.

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