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–+ servings
Passion Fruit Iced Tea

Refreshing Passion Fruit Iced Tea: A Tropical Summer Delight

This Passion Fruit Iced Tea is a refreshing summer drink featuring bold black tea and sweet-tart passion fruit.
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Prep Time 10 minutes
Cook Time 5 minutes
Chilling Time 30 minutes
Total Time 45 minutes
Servings: 4 cups
Course: Drinks
Cuisine: Tropical
Calories: 100
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Tea
  • 4 bags Black tea bags For a stronger flavor.
  • 4 cups Boiling water Essential for steeping.
For Sweetening
  • 0.5 cups Sugar Can swap with honey or sugar substitute.
For the Main Flavor
  • 4 Passion fruits Fresh or frozen pulp/puree can be used.

Equipment

  • Kettle
  • Pitcher
  • spoon

Method
 

Step-by-Step Instructions
  1. Boil 4 cups of water until rolling. Remove from heat and add 4 black tea bags. Steep for 3-4 minutes.
  2. Remove tea bags and stir in ½ cup of sugar while the tea is warm until fully dissolved.
  3. Cut 4 ripe passion fruits in half and scoop out the pulp into the tea. Stir gently until combined.
  4. Transfer the tea to a pitcher and let cool to room temp. Chill in the fridge for at least an hour before serving.

Nutrition

Serving: 1cupCalories: 100kcalCarbohydrates: 26gSugar: 24gVitamin C: 25mgCalcium: 1mg

Notes

Serve over ice for a refreshing taste of summer. Adjust sweetness as needed before serving.

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