Ingredients
Equipment
Method
Step‑by‑Step Instructions
- Prepare your lemonade base by mixing fresh lemon juice, water, and sugar until well combined.
- Wash and slice the peaches, reserving some slices for garnish.
- Blend the sliced peaches with about 1 cup of your prepared lemonade and fresh mint until smooth.
- Optional: Strain the peach mixture through a fine mesh sieve for a smoother consistency.
- Combine the blended peach mixture with the remaining lemonade in the pitcher.
- Garnish with reserved peach slices and mint leaves, then serve over ice.
Nutrition
Notes
This Peach Lemonade can be made into popsicles by freezing leftovers. Perfect for gatherings and summer days!
