Start by dicing the medium cucumbers into bite-sized pieces and place them in a large mixing bowl. Slice the red onion thinly, creating delicate rings. Then, chop the fresh cilantro.

In the same mixing bowl, gently fold in the sweet, juicy pineapple chunks with the diced cucumbers and sliced red onion.

In a separate small bowl, whisk together fresh lime juice and honey if you're using it. Ensure that the mixture is well combined.

Pour the prepared dressing over the salad mixture in the large bowl. Gently toss the salad to coat all the ingredients in the dressing.

Once the salad is evenly coated, season it with a pinch of salt and freshly ground pepper. Taste a small bite to adjust the seasoning.

For the best flavor experience, let your completed salad sit in the refrigerator for about 15–30 minutes.