Ingredients
Equipment
Method
Step-by-Step Instructions for Easy Strawberry Lemonade
- Begin by hulling and slicing about 2 cups of fresh strawberries. Rinse them under cold water and set aside.
- Juice 2-3 medium-sized lemons to obtain about 1 cup of fresh lemon juice, straining out seeds and pulp.
- In a blender, combine the strawberries, strained lemon juice, and sweetener with water. Blend until smooth.
- (Optional) Strain the mixture through a fine mesh sieve into a pitcher for a smoother texture.
- Taste and adjust by adding more water or sweetener if preferred. Stir well to combine.
- Chill for at least 30 minutes, or serve immediately over ice with garnishes.
Nutrition
Notes
Customize your Strawberry Lemonade to suit your preference—add more sweetener or lemon juice as desired.
