Go Back
–+ servings
Chicken Teriyaki Noodles

Savory Chicken Teriyaki Noodles for a Cozy Night In

Delight in savory chicken teriyaki noodles, a comforting dish perfect for a cozy night in.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Resting Time 30 minutes
Total Time 1 hour 15 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Asian
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken and Sauce
  • 1 pound Chicken Thighs Boneless, skinless, cut into strips.
  • 1/2 cup Soy Sauce Low sodium preferred.
  • 1/4 cup Honey
  • 2 tablespoons Rice Vinegar
  • 2 tablespoons Cornstarch
For the Noodles and Vegetables
  • 8 ounces Noodles Such as udon or ramen.
  • 1 cup Bell Peppers Sliced, any color.
  • 1 cup Broccoli Floret
  • 2 cloves Garlic Minced.
  • 1 tablespoon Sesame Oil For cooking.

Equipment

  • Dutch oven

Method
 

Preparation
  1. Prepare the ingredients by cutting the chicken and vegetables, and measuring out the sauce components.
Cooking Chicken
  1. In a Dutch oven, heat sesame oil over medium heat. Add chicken and cook until browned, about 5-7 minutes.
Making Sauce
  1. In a bowl, mix soy sauce, honey, rice vinegar, and cornstarch. Pour over the chicken.
Cooking Noodles
  1. In a separate pot, cook noodles according to package instructions. Drain and set aside.
Combining Ingredients
  1. Add bell peppers, broccoli, and garlic to the chicken. Stir together and cook until vegetables are tender.
  2. Add cooked noodles to the chicken and stir well to combine.
Serving
  1. Serve hot, garnished with sesame seeds or green onions if desired.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 60gProtein: 25gFat: 15gSaturated Fat: 4gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 100mgSodium: 800mgPotassium: 500mgFiber: 3gSugar: 12gVitamin A: 1000IUVitamin C: 60mgCalcium: 20mgIron: 3mg

Notes

Perfect for meal prep, these chicken teriyaki noodles can be stored in the fridge for up to 3 days.

Tried this recipe?

Let us know how it was!