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–+ servings
Tuscan Lemon Chicken

Savory Tuscan Lemon Chicken for Effortless Weeknight Feasts

Try this Tuscan Lemon Chicken for a vibrant and refreshing weeknight meal that’s easy to prepare and packed with flavor.
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Prep Time 15 minutes
Cook Time 25 minutes
Marinating Time 2 hours
Total Time 2 hours 40 minutes
Servings: 4 thighs
Course: Dinner
Cuisine: Italian
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Marinade
  • 2 pounds Boneless Skinless Chicken Thighs Can substitute with chicken breasts.
  • 1/4 cup Extra Virgin Olive Oil Essential for marinating.
  • 1 medium Shallot Can be swapped with onion or green onion.
  • 3 cloves Garlic Fresh is best.
  • 1/4 cup Fresh Parsley Basil can be an alternative.
  • 1 tablespoon Fresh Rosemary Use less if using dried.
  • 1 tablespoon Fresh Thyme Adjust if using dried thyme.
  • 2 tablespoons Lemon Juice Fresh lemons are ideal.
  • 1 teaspoon Lemon Zest Can be omitted if short on time.
  • to taste Kosher Salt Essential for seasoning.
  • to taste Freshly Ground Black Pepper Essential for seasoning.

Equipment

  • Grill
  • Mixing bowl
  • Whisk
  • Ziploc Bag

Method
 

Step-by-Step Instructions
  1. In a medium bowl, combine the olive oil, diced shallot, minced garlic, chopped parsley, rosemary, thyme, lemon juice, lemon zest, salt, and pepper. Whisk until well blended.
  2. Transfer the chicken thighs to a large Ziploc bag or bowl. Pour the marinade over the chicken and seal tightly. Marinate in the refrigerator for at least 2 hours or overnight.
  3. Preheat your grill to medium-high heat about 20 minutes before cooking.
  4. Remove the chicken from the refrigerator. Drain excess marinade and brush the thighs with olive oil, seasoning with salt and pepper.
  5. Grill the chicken thighs for about 10-12 minutes per side, turning occasionally, until they reach an internal temperature of 165°F.
  6. Remove from the grill and let rest for a few minutes. Serve with fresh lemon slices and herbs for garnish.

Nutrition

Serving: 1thighCalories: 320kcalCarbohydrates: 2gProtein: 30gFat: 22gSaturated Fat: 5gPolyunsaturated Fat: 3gMonounsaturated Fat: 12gCholesterol: 90mgSodium: 400mgPotassium: 550mgSugar: 1gVitamin A: 2IUVitamin C: 15mgIron: 5mg

Notes

For best flavor, marinate the chicken overnight. Ensure the grill is fully preheated for optimal grilling results.

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