Ingredients
Equipment
Method
Step-by-Step Instructions
- Begin by preheating a skillet or griddle over medium heat for about 3-5 minutes.
- While the skillet warms, generously butter one side of each slice of your chosen bread.
- Take one slice of bread and lay it buttered-side down, then layer with roast beef, cheddar cheese and optional toppings.
- Carefully place the assembled sandwich onto the preheated skillet and toast for about 3-4 minutes.
- Flip the sandwich and cook the other side for an additional 3-4 minutes until the cheese melts.
- Remove the sandwich, slice diagonally, and serve immediately with optional sides.
Nutrition
Notes
Customize with favorite toppings like caramelized onions or jalapeños, avoiding overload to keep the sandwich manageable.
